Friday, March 19, 2010

The Best Peach Crisp EVER!

The other night I was really craving sweet.....something like a cobbler or a pie.

I made this yummy peach crisp from what we had around the house. It turned out delish!!!!


Ingredients

1 pie crust
3 cans of peach filling
1 cup of flour
1/2 cup brown sugar
1/2 cup sugar
1t. cinnamon
3/4 cup oatmeal
1/2t salt
1/4t. nutmeg
1 stick of butter

Preheat oven to 350 degrees, lay pie crust in a pan. Pour peach filling into the pan. Mix together the dry ingredients with butter, lay crumple on top of peaches. Cover with foil, bake for 15 minutes, uncover and bake for another 30 minutes. Take out of the oven and serve with ice cream! Enjoy! :)

2 comments: